Saturday, March 13, 2010

Do you want a cake wi that?

Made some custard buns the other day. They were quite nice, but I ran out of butter to make an icing for them. Which they badly needed.


100g Custard Powder
200g Softened Butter
2 eggs
4 tbsp milk
140g Caster Sugar
100g self raising flour


Heat the oven to180C/160C fan and place 12 paper cases in a muffin tray.

Beat the custard powder with the butter eggs and milk, then stir in the suagr and fold in the sifted flour. The custard powder makes it turn an amazing honey yellow colour. Worth it just for that.


Spoon into the cases.

Bake for 20 mins. Leave to cool completley.

Like I said these would massively benefit from some butter icing. But I ran out of butter. What I did try was a smearing of lemon curd on them. Which was nice.

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